Le trésor gastronomique de France par Curnonsky et Austin de Croze, avec 32 cartes et 32 notices ; pref. de M. Fernand Payen

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Material type: Book

BookPublication details: Paris Delagrave 1933Cutter: SM Livro 641.8 C975

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Livro	Museu Histórico Nacional		Available		1977/150

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Previous	Três séculos de modas	História do fado	A short history of the world	Le trésor gastronomique de France	John Bull; o processo Gordon Cumming, Lord Salisbury e correlativos desgostos	Como se aprende a conversar; desde a conversa popular até a erudita e com a história da conversação em Portugal desde o século XVI até os nossos dias	Thougts for women : from famous women ; chosen and arrang	Next

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