American Regional Cookery by Sheila Hibben

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Material type: Book

BookPublication details: Boston Little Brown and Co 1946Cutter: SM Livro 641.5973 H624

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Livro	Museu Histórico Nacional		Available		1978/988

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Previous	A man and his meals	Table and domestic etiquette : wht a mistress and all maids ans menservants should know	Scrigno d'oro; consigli secreti ricette per la donna	American Regional Cookery	El vino y sus derivados	Le guide culinare; aide-mémoire de cuisine pratique	Fruticultura brasileira	Next

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