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Viennese cooking By Olga Hess and Adolf Hess. ed. and transl. by Carla Schlesinger

By: Material type: BookBookPublication details: New York Crown 1952Cutter: SM Livro 641.59436 H586
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Item type Current library Call number Status Date due Barcode
Livro Livro Museu Histórico Nacional Available 1978/998

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